CHF 8.01
CHF 10.68 /Litre
Available immediately
  • Subtype of beer
    Lambic/Sour Beer/Berliner Weisse
  • Type of beer
    Beer of spontaneous fermentation
  • Color
    Blond
  • Alcohol
    5.00 %
  • Serving Temperature
    3°C
  • IBU
    25
Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
  • After approximately 6 months of fermentation in the bottle, this Gueuze develops its golden colour and sparkling taste. Its flavour continues to improve over time.
  • Sherry-like aroma
  • Slightly sour, smooth Gueuze. Very refreshing and thirst-quenching. The second fermentation in the bottle results in a drinkable life identical to that of a bottle of fine wine.
  • Remarks
    1995 California Beer Festival: gold
  • Food pairings
    Suitable as an aperitif and as a thirst quencher.
  • Description
    Created by cutting 2/3 young with 1/3 old Lambic and in-bottle fermentation.
  • Ingredients
    Barley malt, wheat, hops, water, yeast
  • Allergens
    Gluten

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