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Subtype of beerLambic/Sour Beer/Berliner Weisse
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Type of beerBeer of spontaneous fermentation
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ColorFruity
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Alcohol3.50 %
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Serving Temperature2.5°C
Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
- Naturally fermented beer. The reddish-pink colour is an indicator of the use of real cherry juice.
- Strong fruity aroma
- Fruity character. Vibrant and full-bodied start that mellows into a perfect balance of sweet and sour.
- Remarks2011 BIRA, Beer International Recognition Award: double gold in the 'Fruit beers' category - 2001 W.B.C. Festival: world champion - 1994-1995 W.B.C. Festival: platinum
- Food pairingsSuitable as an aperitif and as a thirst quencher.
- DescriptionMade from unsweetened, freshly squeezed cherry juice, macerated in casks with Lambic.
- IngredientsBarley malt, wheat, hops, water, yeast, cherries, sugar, sweetener
- AllergensGluten