Your shopping cart is empty
-
Subtype of beerDubbel
-
Type of beerTop-fermenting / Ale
-
ColorBrown
-
Alcohol8.50 %
-
Serving Temperature16°C
-
IBU15
- A warm chestnut brown with red glints and a cream-beige head.
- The abbey yeast in combination with the rye, wheat, and roasted malts generates a complex bouquet of dark dried fruits: plums, dates, rum raisins, and a hint of hazelnut.
- The drink is dry and elegant and leaves behind a wine-like impression.
- RemarksWorld Beer Award 2016 - Germany Winner; Meiningers Interntional Beer Award 2018 - Gold
- Food pairingstangy varieties of cheese, game, lamb, plum cake
- DescriptionBelgian-Style Dubbel
- IngredientsWater, malted barley, malted wheat, malted rye, grape sugar, hops, yeast
- AllergensGluten