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Subtype of beer
Pale Ale
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Type of beer
Top-fermenting / Ale
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Color
Red / Amber
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Alcohol
6.50 %
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Serving Temperature
9°C
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IBU
31
- Even in its gluten-free version, Nazionale Gluten Free has a deep yellow color, with a very subtle hazy appearance and a white, fine, persistent head
- The scents, too, are equally delicate. We find the same balance between the fruity, herbaceous and malty components and an unchanged lightness
- Nazionale Gluten Free shows a few minor differences in the interplay between individual tastes, due to the addition of rice which adds a dry note to the chamomile.
Remarks
Nazionale Gluten Free stems from the need to make a good, tasty beer for those who, because of health issues, cannot normally drink it.The already naturally low gluten content of Nazionale was perfect to start an accurate research activity to come up with a controlled, certified gluten free version
Food pairings
It can be paired with many dishes and vegetables, fresh and medium-aged cheese
Description
This is how we make... Blonde Ale - GLUTEN FREE
Ingredients
Water, malt of barley from our fields, Carnaroli rice by Cascina Belvedere, Italian hops, mix of spices and citrus zest in variable proportions, sugar, yeast.
- Marketing Priority : 1
- Country : Italy
- Breweries : Birrificio Balabiott
- Volume : 33 cl
- Hopping : 2/3
- Sweetness : 1/3
- Bitterness : 2/3
- Acidity : 1/3