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Subtype of beerBrown Ale
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Type of beerTop-fermenting / Ale
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ColorBrown
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Alcohol8.50 %
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Serving Temperature8°C
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IBU22
Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
- With its classic brown color, reminiscent of a monk’s tunic, Leön has a nice thick and persistent, hazelnut-colored head
- At first smell, the fruity scent of fruit cooked in a wood oven fills the nose. Then, coffee aromas blend with woody nuances, which turn into fuller notes of chocolate
- The heat of its alcohol content immediately hits the palate, with a touch of sour cherries in brandy, and the taste of roasted cereals, notes of chocolate, cocoa beans and coffee
- RemarksTo celebrate Christmas 1998, Master Teo decides to create a Christmas beer. Inspired by the Belgian tradition, he produces Nöel: dark and full-bodied beer that enhances the Christmas brew toasts. But he realizes that the name of the beer itself becomes an obstacle, so he decides to flip the name, creating Leön, to sell it throughout the year.
- Food pairingsStews, soups with pulses and vegetables, blue cheese, chocolate desserts
- DescriptionThis is how we make... Belgian Strong Amber Ale
- IngredientsWater, barley malt, hops, sugar, yeast