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Subtype of beer
Strong Ale
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Type of beer
Top-fermenting / Ale
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Color
Blond
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Alcohol
9.50 %
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Serving Temperature
9°C
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IBU
35
- Its full, white head is light and frothy, and when poured it creates a subtle lace effect. The very pale colour of Grand Cru lends clarity and brilliance to its body
- Grand Cru's delicate nose is a true cascade of hoppy aromas with hints of fruitiness coupled with subtlety and sheer richness
- When savoured, the first sip is light and intriguing. The next impression is one of a slight bitterness full of captivating nuances. When it hits the palate, Grand Cru creates a lingering moment of hoppiness (mainly Styrian Golding hop), which dominates the aftertaste, rounded off by a fairly intense yet pleasant after-bitterness
Remarks
Gold Award 2011 at the European Beer Star in the category of Belgian Style Strong Ale
Food pairings
It goes very nicely with fish, white meat and poultry
Description
Grand Cru is a speciality beer, carefully crafted by Belgium's St-Feuillien Brewery
Ingredients
Barley malt, hops, water, yeast
Allergens
Gluten
- Marketing Priority : 1
- Country : Belgium
- Breweries : St-Feuillien
- Volume : 33 cl
- Hopping : 3/3
- Sweetness : 2/3
- Bitterness : 3/3
- Acidity : 2/3