Westmalle Tripel
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CHF 2.86
CHF 8.67 /Litre
Available immediately

  • Subtype of beer

    Trappist

  • Type of beer

    Top-fermenting / Ale

  • Color

    Blond

  • Alcohol

    9.50 %

  • Serving Temperature

    10°C

  • IBU

    36

Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
  • This beer has a soft and generous white head.
  • It is a complex beer, with a great deal of fruitiness (ripe banana) and a fine hoppy bitterness.
  • It is round full and subtly sweet in the mouth, rounded off by fruit notes and a hint of bitterness. The finish is long, dry and pleasantly bitter.

  • Remarks

    For a nice clear beer, store the bottles upright in a dark place between 8 and 14°C. Pour slowly and carefully and leave around 1 cm of beer in the bottle. That is the yeast sediment. You can serve that separately. This beer is best savoured when served in its original Westmalle-made long-stemmed glass.

  • Food pairings

    Spicy dishes, smoked or grilled fish, seafood, poultry, cheese

  • Description

    Clear, golden-yellow trappist beer with second fermentation in the bottle.

  • Ingredients

    Barley malt, hops, water, yeast

  • Allergens

    Gluten

  • Marketing Priority : 1
  • Country : Belgium
  • Breweries : Abbaye des Trappistes de Westmalle
  • Volume : 33 cl
  • Hopping : 2/3
  • Sweetness : 2/3
  • Bitterness : 2/3
  • Acidity : 1/3

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