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Subtype of beer
Strong Ale
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Type of beer
Top-fermenting / Ale
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Color
Brown
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Alcohol
7.50 %
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Serving Temperature
8°C
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IBU
43
- A beer with a white head and a persistent finish, Rock’n’Roll has a deep color and a slight, homogeneous hazy appearance
- The first peppery scents leave room to light spices and notes of cereals, with a balanced harmony between freshness and warmth.
- Like in a modern musical, when sipped, the cereals sing their sweet notes while the ensemble of pepper, spices and hops supports them with a powerful counterpoint.
Remarks
In 2012, on the occasion of the 100th issue of Rolling Stones magazine (Italian edition) , the Baladin machine created a beer to celebrate the event and the world of R'n'R. A bold, fresh and peppery beer, aptly called Baladin Rock’n’Roll, which over the years has attracted - and still does - a large number of fans.
Food pairings
Flavorsome and grilled meat, cold cuts, light fried food and cheese.
Description
This is how we make... American Pale Ale
Ingredients
Water, barley malt, hops, sugar, yeast
- Marketing Priority : 1
- Country : Italy
- Breweries : Birrificio Baladin Societa' Semplie Agricola
- Volume : 33 cl
- Hopping : 3/3
- Sweetness : 1/3
- Bitterness : 2/3
- Acidity : 1/3