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Subtype of beerTrappist
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Type of beerTop-fermenting / Ale
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ColorBlond
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Alcohol9.50 %
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Serving Temperature8°C
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IBU36
- This full-mouthed beer offers finesse and elegance, with a mild taste and a creamy mouth feel, yielding bitter notes supported by fruit aromas. Enjoy the lingering, dry finish
- It is a complex beer, with a great deal of fruitiness (ripe banana) and a fine hoppy bitterness.
- It is round full and subtly sweet in the mouth, rounded off by fruit notes and a hint of bitterness. The finish is long, dry and pleasantly bitter.
- RemarksWestmalle Tripel was first brewed in 1934. This ‘mother of all tripels’ is a world reference for the style and has inspired numerous brewers.
- DescriptionWestmalle Tripel (9.5%) is a clear Trappist beer, golden-yellow in colour
- Ingredientswater, malt, sugar, hops and yeast
- AllergensGluten