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Subtype of beer
Lambic/Sour Beer/Berliner Weisse
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Type of beer
Beer of spontaneous fermentation
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Color
Blond
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Alcohol
5.50 %
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Serving Temperature
7°C
- Its colour is yellow-gold, and is very hazzy due to its re-fermentation
- The first impression is of a distinct freshness in the aroma, an unfettered sense of the wild origins of its yeast
- This little marvel of bitter flavour will win you over with its subtlety of taste in which Lambic is never a synonym of sourness. A wild and fresh aroma is combined with a completely emancipated taste from the very first sip, leaving a flavour of authenticity on the palate
Remarks
A fabulous mix of Lambics feeds this more than traditional version, in a limited production. The sour but never embittered tastes release a perfect balance between its young and mature base products. It reveals also a wood tannin, reminding us of the many years during which it aged in oak casks. Centuries of know-how concentrated in a Grand Cru
Description
Oude Gueuze is a registered designation: its label is protected
Ingredients
Barley malt, wheat, hops, water, yeast
Allergens
Gluten
- Marketing Priority : 1
- Country : Belgium
- Breweries : Timmermans
- Volume : 37 cl
- Hopping : 1/3
- Sweetness : 2/3
- Bitterness : 1/3
- Acidity : 3/3