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Subtype of beerAbbey
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Type of beerTop-fermenting / Ale
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ColorBlond
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Alcohol5.00 %
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Serving Temperature4°C
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IBU15
- The mild mouth feel produces a lovely interaction between the sweet malty taste and the refreshing touches of acid to produce a feeling of freshness overall.
- Zesty tastes of coriander and orange, with background touches of spicy cloves, fragrant with fruit and citrus.
- These zingy herbs combine with the creaminess of the wheat to produce a beer that is a masterclass in balance.
- RemarksWith the new artwork, he mainly wants to visualize the contrast between the modern brewery and the rural environment. Can you find the funny details
- Food pairingsrisotto, seafood, white fish
- DescriptionSt.Bernardus Wit is a traditional unfiltered Belgian white beer. It was developed in collaboration with Pierre Celis, the legendary master brewer
- IngredientsWATER, BARLEY MALT, WHEAT, SUGAR, HOPS, YEAST
- AllergensGluten