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Subtype of beerWithout alcohol
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Type of beerBottom-fermenting
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ColorRed / Amber
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Alcohol0.00 %
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Serving Temperature7°C
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IBU36
Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
- Copper-Gold Color with a Light and Evanescent Foam
- On the nose, citrus aromas stand out, with notes of bitter orange peel and grapefruit, finishing with hints of bread crust
- On the palate, the light body is characterized by the bitterness of hops and its citrusy notes, leading to a long and pleasant finish with flavors of cereal and gentian root.
- RemarksBotanic IPA is a non alcoholic and low-calories beer, fermented with saccharomyces cerevisiae yeast strains according to the traditional method. It is included in the range of Botanic beers characterized by the use of botanicals, which makes its aromatic profile very interesting.
- Food pairingsIdeal after a sporting activity, for the aperitif,cheese,charcuteries,salads
- DescriptionThis is how we make... LOW ALCOHOL BEER
- IngredientsWater, barley malt and wheat from our fields, Italian hops, passionflower, gentian, orange and grapefruit essential oil, yeast