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Subtype of beer
Lambic/Sour Beer/Berliner Weisse
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Type of beer
Beer of spontaneous fermentation
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Color
Fruity
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Alcohol
8.50 %
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Serving Temperature
11°C
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IBU
45
- Juicy color of mango fruit, cloudy with low foam.
- Mango aroma, which we added to beer and citrus fruits from American hops.
- Sour, fruity, balanced with a delicate bitterness of beer. Mango adds freshness and juiciness to an already interesting combination of sour IPA
Remarks
Silver medal at International Beer Challenge 2018; category Specialty Beer Gold medal at Craft Beer Challenge 2018; category Specialty Beer
Food pairings
Cheese, seafood, desserts
Description
La biere aigre, fruitee equilibree par une delicate amertume.
Ingredients
Water, barley malts, mango, hops, yeast, lactobacilus bacteria
Allergens
Gluten
- Marketing Priority : 1
- Country : Poland
- Breweries : Maryensztadt Brewery
- Volume : 33 cl
- Hopping : 2/3
- Sweetness : 1/3
- Bitterness : 2/3
- Acidity : 3/3