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Subtype of beerLambic/Sour Beer/Berliner Weisse
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Type of beerBeer of spontaneous fermentation
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ColorFruity
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Alcohol4.50 %
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Serving Temperature9°C
- Intense purple color from blackcurrant. Cloudy with high foam.
- The aromas of blackcurrants have been gently twisted with seasoning notes from Belgian yeast.
- Sour, refreshing and very fruity beer.
- RemarksSilver medal at Internationale Beer challenge 2017, category: Flavoured Beer
- Food pairingsCheese, seafood, desserts
- DescriptionLight beer in the style of sour, but with the addition of blackcurrant.
- IngredientsWater, barley malts, wheat malts, blackcurrant, yeast
- AllergensGluten