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Subtype of beer
Abbey
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Type of beer
Top-fermenting / Ale
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Color
Blond
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Alcohol
8.50 %
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Serving Temperature
11°C
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IBU
30
- This beer has a white, smooth and very compact head. Its pale amber colour is very characteristic, revealing its distinctive maltiness.
- It has a rich aroma with a unique combination of aromatic hops, spices and the typical fermentation bouquet - very fruity. The second fermentation in the bottle gives it a unique aroma due to the presence of yeast.
- St-Feuillien Triple has a very strong and exceptionally lingering taste thanks to its density and its long storage period. Perfect as an aperitif and refreshing in the summer, rich in winter, this beer has gained its place as the connoisseur's beer par excellence.
Food pairings
It goes very nicely with fish, white meat and poultry.
Description
St-Feuillien is a top fermented beer.
Ingredients
Barley malt, hops, water, yeast
Allergens
Gluten
- Marketing Priority : 1
- Country : Belgium
- Breweries : St-Feuillien
- Volume : 33 cl
- Hopping : 3/3
- Sweetness : 2/3
- Bitterness : 2/3
- Acidity : 1/3