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Subtype of beerNew England IPA
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Type of beerTop-fermenting / Ale
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ColorBlond
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Alcohol7.50 %
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Serving Temperature6°C
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IBU28
- Citrus, coconut, ginger, tropical, herbal.
- Citrus, coconut, ginger, tropical, herbal.
- Citrus, coconut, ginger, tropical, herbal.
- DescriptionWarm yourself up this winter with our Pop-Up of January and February, Lud Lok! Full bodied with aromas of coconut, ginger, and citrus, Lud Lok is comfort food in a glass. In the whirlpool we added loads of ginger pulp, lemongrass, lime peels, and lime juice concentrate, along with Mosaic and Cryo Pop. And in the fermenter, we added coconut extract, ghost peppers, and a big dry-hop of Cryo Pop, Azacca, Motueka and Sabro. All these ingredients combine to give flavours of coconut, citrus, tropical fruit and a touch of heat. Enjoy and drink fresh! Citrus, coconut, ginger, tropical, herbal. Style: Thai Soup DNEIPA ABV: 7.5% Malt: Pilsner Pure Local, Malted Wheat, Malted Oats, Flaked Oats, Flaked Wheat, Dextrine Malt, Malto-Dextrine Hops: Magnum, Cryo Pop, Motueka, Citra, Azacca, Sabro Yeast: Verdant Extras: Ginger Pulp (donated by Ginger Jack), Lemongrass, Lime Juice Concentrate, Lime Peels, Coconut Extract, Ghost Pepper EBC: 16 IBU: 28 Plato: 17.3
- IngredientsMalt: Pilsner Pure Local, Malted Wheat, Malted Oats, Flaked Oats, Flaked Wheat, Dextrine Malt, Malto-Dextrine Hops: Magnum, Cryo Pop, Motueka, Citra, Azacca, Sabro Yeast: Verdant Extras: Ginger Pulp (donated by Ginger Jack), Lemongrass, Lime Juice Concentrate, Lime Peels, Coconut Extract, Ghost Pepper