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Cépage(s)Sauvignon Blanc
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ColorWhite
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Alcohol14.00 %
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Serving Temperature10°C
- Food pairingsAn exceptional cuvée that will express itself fully in the company of fish and crustaceans.
- DescriptionThe Cris is a unique terroir, very limestone, poor and stony. Alain Cailbourdin knows how to transcend these sauvignon grapes and this soil into a racy, ultra-refined wine with incredible ageing potential.