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Amstein SA
Belgium
33 cl
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Westmalle Dubbel

Abbaye des Trappistes de Westmalle
Type of beer
Trappist
Fermentation
Top-fermenting / Ale
Color
Brown
Alcool
7.00 %
Serving Temperature
10°C
IBU
29
Hopping
LittleA lot
Sweetness
LittleA lot
Bitterness
LittleA lot
Acidity
LittleA lot

This beer has a dark, reddish-brown colour with a full, pale yellow head.

The bouquet is full of esters and fruitiness. Dominant notes of ripe banana.

Fruity yet slightly bitter taste, with a long, dry finish.

Notes
For a nice clear beer, store the bottles upright in a dark place between 8 and 14°C. Pour slowly and carefully and leave around 1 cm of beer in the bottle. That is the yeast sediment. You can serve that separately. This beer is best savoured when served in its original Westmalle-made long-stemmed glass.

Food pairing
Grilled meat, poultry or game, stewed game, beef or lamb, sweet desserts and cheese

Brewery's info

For more than 200 years the Westmalle Trappists have chosen a life of prayer and work. That is their true vocation, entirely in accordance with the rule of Saint Benedict. Monks, he stipulates, have to provide for themselves. Thus there is also a brew

Dark, reddish-brown trappist beer with second fermentation in the bottle.

Belgium 75 cl Westmalle Triple 75cl

Westmalle Triple 75cl

Clear, golden-yellow trappist beer with second fermentation in the bottle.

CHF 9.16
Divers 33 cl Verre Westmalle ( 33 cl)
Belgium 33 cl Westmalle Tripel

Westmalle Tripel

Clear, golden-yellow trappist beer with second fermentation in the bottle.

CHF 3.20
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