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Subtype of beer
Quadrupel
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Type of beer
Top-fermenting / Ale
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Color
Brown
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Alcohol
9.50 %
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Serving Temperature
5°C
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IBU
23
- Velvet dark brown beer with 9,5% alc.
- Rich smooth caramel aroma
- Sweet, thick and rich flavoured beer with 9,5% alcohol.
Remarks
An old brewery that had stopped for 50 years and was revived in 2017 by a young team.
Food pairings
Game meat
Description
Dark brown beer made with candy sugar and rye malts
Ingredients
WATER, BARLEY, RYE MALT, SUGAR, HOP, YEAST
- Marketing Priority : 1
- Country : Belgium
- Breweries : VBDCK Brewery
- Volume : 33 cl
- Hopping : 1/3
- Sweetness : 3/3
- Bitterness : 2/3
- Acidity : 1/3