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Subtype of beer
Abbey
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Type of beer
Top-fermenting / Ale
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Color
Blond
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Alcohol
10.00 %
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Serving Temperature
8°C
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IBU
29
Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
- Belgian beer triple golden colour with a festive sparkle and creamy body and delicious head. It owes its amber colour to the use of specialty caramel malts.
- Its malts reduce its bitterness and balance off its flavours.
- Maredsous Triple has a malty bouquet with hints of nuts and caramel. This is a highly alcoholic beer and its taste declares it!
Remarks
Keeps up for almost three years, as the other two Maredsous.
Food pairings
Mushrooms, fennel, mussels, chicken, veal
Description
Maredsous Triple (10°) is the ultimate beer brewed by the monks of the Abbey of Maredsous.
Ingredients
Barley malt, hops, water, yeast, glucose syrup
Allergens
Gluten
- Marketing Priority : 1
- Country : Belgium
- Breweries : Duvel Moortgat
- Volume : 33 cl
- Hopping : 3/3
- Sweetness : 3/3
- Bitterness : 2/3
- Acidity : 1/3