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Subtype of beerQuadrupel
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Type of beerTop-fermenting / Ale
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ColorBrown
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Alcohol11.00 %
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Serving Temperature8°C
- Our Heritage has an intens dark brown colour.
- Not only new wood from American and French origin is used, we also use preloved barrels from Whisky, Rum, Bordeaux, Calvados, etc.
- The tannins from the barrels come in harmony with the rich notes of malts in the beer. With the taste of the wood aging, the typical spiciness and bitterness of the Quadrupel.
- RemarksThis barrel aged beer can be kept up to ten years. The beer is only produced once a year in a limited edition.
- Food pairingsThe wood aging adds a refined complexity enabling incredibly interesting pairings.
- DescriptionThe heavy dark beer ages for minimum a year in oak barrels of diverse origins.
- IngredientsWater, Barley and wheat malt, Yeast, Hops, Sugar
