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Cépage(s)Humagne Rouge
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ColorRed
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Alcohol13.50 %
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Serving Temperature15°C
- RemarksVinification in vats on fine lees
- Food pairingsA delicious accompaniment to game dishes, tasty meats such as grilled beeftasty meats such as grilled beef and lamb. It is a perfect match for marvellously with full-bodied and very typical cheese platters
- DescriptionIntense red colour with brown highlights. On the nose it gives off spicy notes reminiscent of laurel, skilfully blended with tobacco and tea scents. A frank and lively attack, perfectly integrated perfectly integrated tannins give this wine a solid structure. A red wine for ageing par excellence.