• Cépage(s)
    Vernatsch
  • Color
    Red
  • Alcohol
    13.50 %
  • Serving Temperature
    13°C
  • Food pairings
    It is an all-round red and particularly recommended with tyrolean dishes like dumplings, ravioli, roast meats, speck and cheese.
  • Description
    The delicate character of the grape varietal "Vernatsch" and the notable concentration of velvety tannins make this wine unique. Our selection of the best vineyards, as well as a restrictive limitation on quantity, gave Fass Nr. 9 a pioneering role from the sixties - times without DOC regulations.