• Alcohol
    4.00 %
  • Straw yellow and bright
  • Acidic, citrus, honey, and grassy
  • Medium acidity, lemon sherbet, and stone fruit
  • Food pairings
    Tempured vegetables, fried oysters, omelettes, samosas and cheese
  • Description
    Complex layers of flavor with a puckering sourness and honey notes.
  • Ingredients
    Water, Honey, Yeast

From the same brewer