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Subtype of beerSeasonal beer
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Type of beerTop-fermenting / Ale
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ColorBlond
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Alcohol9.50 %
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Serving Temperature12°C
- Copper-gold beer.
- Malty, spicy nose with a slightly fruity smell and herbal aromas.
- Full-bodied, intense body, fruity and spicy at the same time, with a fresh, tart finish.
- Food pairingsAs an aperitif or to accompany a pâté de campagne or eels.
- DescriptionThis connoisseur beer combines soft and fruity bitterness.
- IngredientsWater, barley malt, sugar, hop, yeast
- AllergensGluten