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Subtype of beer
Stout
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Type of beer
Top-fermenting / Ale
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Color
Dark
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Alcohol
5.00 %
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Serving Temperature
8°C
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IBU
19
- Copper black
- Toasted bread, coffee
- Bitterness underlined by the coffee, roasted
Food pairings
Simmered meat, pork, pastry
Description
This black stout will surprise you with its lightness and smoothness. An ideal companion for breakfast or a snack.
Ingredients
Water, barley malt, hops, sugar, yeast
Allergens
Gluten
- Marketing Priority : 0
- Country : Switzerland
- Breweries : Brasserie de la Meute Sàrl
- Volume : 33 cl
- Hopping : 1/3
- Sweetness : 2/3
- Bitterness : 2/3
- Acidity : 1/3