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Cépage(s)Pinot Noir
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ColorRed
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Alcohol14.20 %
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Serving Temperature18°C
- Food pairingsA wine for laying down that goes well with red meats and game birds.
- DescriptionA privileged terroir and exposure produce grapes with a high sugar content. Small, round bunches of grapes that wait for their blue-black colour to take on a waxy skin before being picked and delicately destemmed. Long vatting and daily punching down extract maximum colour, soften and reveal supple, rustic tannins and subtle, aromatic fruitiness.