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Cépage(s)Chardonnay
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ColorWhite
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Alcohol14.80 %
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Serving Temperature13°C
- RemarksA full bodied hearthy wine with a refined structure
- Food pairingsAperitif wine, to be served also with dishes such as hors-d'œuvre, lake fish, white meat in sauce and cheese (vacherin mont d'or, semi-salted Gruyères)
- DescriptionIntense yellow gold colour. The nose reveals yellow fruits aromas (pineapple,apricot,lemon) coupled with a touch of spice and vanilla. The aromatic palate confim the bouquet. a full bodied hearty wine