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Cépage(s)Chardonnay
Pinot Noir
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ColorWhite
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Alcohol12.00 %
- Food pairingsThe Vintage 2012 pairs well with seafood and noble fish as well as with poultry or veal. This wine sublimates hard pressed cheeses such as a young Comté or a Beaufort.
- DescriptionThe wine is white gold in colour with a fine sparkle. A flowery nose of great complexity, with notes of citrus and white peaches. A wine that is very present with a lively attack and great finesse with good minerality and notes of grapefruit on the finish.