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Subtype of beer
Bitter
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Type of beer
Top-fermenting / Ale
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Color
Red / Amber
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Alcohol
5.20 %
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Serving Temperature
9°C
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IBU
41
- Chestnut Brown
- Roast toffee berries
- Rich Fruity Bitter
Food pairings
sausages , meat pies , cheese
Description
Protected Geographical Indication (PGI) status as a Strong Kentish Ale
Ingredients
Water, malted barley, crystal malt (barley), maltose syrup, hops.
Allergens
Gluten
- Marketing Priority : 1
- Country : England
- Breweries : Shepherd Neame
- Volume : 50 cl
- Hopping : 3/3
- Sweetness : 1/3
- Bitterness : 1/3
- Acidity : 3/3