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Subtype of beer
Strong Ale
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Type of beer
Top-fermenting / Ale
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Color
Blond
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Alcohol
15.00 %
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Serving Temperature
5°C
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IBU
13
- KEREL Kaishaku pours a radiant golden hue, captivating with its inviting brilliance and a luscious, frothy white head.
- KEREL Kaishaku entices with an aromatic symphony, blending fruity notes, hints of floral hops, and a subtle undertone of sweet malt
- KEREL Kaishaku delivers a bold, boozy punch complemented by intricate flavors of ripe fruits, caramelized malt, and a warming sensation, embodying its elevated 15% ABV.
Remarks
An old brewery that had stopped for 50 years and was revived in 2017 by a young team.
Food pairings
Sushi
Description
15% ABV, Blonde, Dangerously Delicious. Unique, Beloved, Beyond Categories.
Ingredients
WATER, BARLEY, SUGAR, WHEAT MALT, HOP, YEAST
- Marketing Priority : 1
- Country : Belgium
- Breweries : VBDCK Brewery
- Volume : 33 cl
- Hopping : 2/3
- Sweetness : 3/3
- Bitterness : 2/3
- Acidity : 1/3