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Subtype of beer
Abbey
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Type of beer
Top-fermenting / Ale
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Color
Blond
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Alcohol
6.00 %
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Serving Temperature
9°C
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IBU
18
- Will keep a light white foam coat throughout the tasting.
- Slightly hoppy nose & fresh
- Fresh and light, moderately alcoholised, strong friendly character.
Remarks
First beer brewed by the brewery of Val-Dieu
Food pairings
Perfect for aperitif or as digestive, with a good meal
Description
Fresh and light, moderately alcoholised, strong friendly character.
Ingredients
Contains barley malt
Allergens
Gluten
- Marketing Priority : 1
- Country : Belgium
- Breweries : Brasserie du Val-Dieu
- Volume : 33 cl
- Hopping : 2/3
- Sweetness : 1/3
- Bitterness : 2/3
- Acidity : 1/3