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Alcohol
43.00 %
Description
Maceration for 48 hours of juniper berries, coriander seeds, ginger, maniguette and Belgian hops. This mixture is then distilled to obtain an alcohol of 72% ABV. which will finally be diluted with spring water to obtain a Gin at 43% ABV. Delicate herbaceous notes in the heart of the product with then this Belgian hop which brings a nice length to the finish.
- Marketing Priority : 1
- Product type : Spirits
- Country : Belgium
- Breweries : Bertinchamps
- Volume : 50 cl
- Hopping : 1/3
- Sweetness : 1/3
- Bitterness : 1/3
- Acidity : 1/3