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Subtype of beer
Without alcohol
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Type of beer
Bottom-fermenting
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Color
Blond
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Alcohol
0.00 %
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Serving Temperature
7°C
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IBU
21
Hopping
Little
Many
Sweetness
Little
Many
Bitterness
Little
Many
Acidity
Little
Many
- Opalescent straw-yellow in color. The head is white, light and evanescent.
- On the nose, the floral notes of chamomile stand out, closing with a pleasant hint of cereals.
- The notes of malted cereals are well-balanced by the bitterness from the hops and orange peel. The finish reveals a long-lasting bitter flavor of gentian root.
Remarks
High fermentation non-alcoholic wheat beer, fermented with the low-calorie yeast Saccharomyces cerevisiae to express the scent of flowers, combined with a bitter note of hops produced in Piozzo.
Food pairings
Fresh cheese, light salads, white meats, aperitif and after physical activity
Description
This is how we make... LOW ALCOHOL BEER
Ingredients
Water, barley malt and wheat from our fields, Italian hops, coriander, passionflower, sweet and bitter orange peel, chamomile essential oil, yeast
- Marketing Priority : 1
- Country : Italy
- Breweries : Birrificio Balabiott
- Volume : 33 cl
- Hopping : 2/3
- Sweetness : 1/3
- Bitterness : 1/3
- Acidity : 1/3