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Cépage(s)Cabernet Sauvignon
Merlot
Petit Verdot
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ColorRed
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Alcohol13.50 %
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Serving Temperature17°C
- DescriptionOrganic wine from the south of the Médoc produced by Sophie and David Faure and made from a blend of Cabernet Sauvignon 50%, Merlot 40%, Petit Verdot 10%. The vines are located in the commune of Macau between Châteaux Cantemerle and Château Giscours, 2 Grands Crus Classés