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Cépage(s)Primitivo
Negroamaro
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ColorRed
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Alcohol15.00 %
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Serving Temperature18°C
- RemarksPrimitivo: 12 months in American barriques of Quercus Alba with steam-folded staves - Negroamaro: 12 months in medium toasted French barriques from the Tronçais area. Put together in large Slavonian oak barrels of 3000/5500 litres for 6 months and 6 months in bottle.
- Food pairingsGame, grilled or stewed red meat, sweet and spicy hard cheeses.
- DescriptionCOLOUR Deep ruby red. AROMAS The bouquet is intense and enveloping, with notes of blackberry, ripe red fruit and spices. PALATE Full-bodied and soft, with velvety tannins. It has a fresh aroma and good acidity. A long finish in which the fruity notes already perceived by the nose return.